Faculty of Hospitality and Tourism (FHT), PSU Phuket Campus, Thailand

 
   
 

Faculty of Hospitality and Tourism
Prince of Songkla University, Phuket Campus

 
 

 

 

 

Bachelor Degree Program (BBA)

 

 

 

Hospitality Management Program (HPM)

Curriculum Structure for Student ID 54-58

 

Curriculum Structure for Student ID 59 onwards

 

 

Curriculum Structure for Student ID 54-58

 

The total number of credits a student must earn to graduate is  a minimum of 185. HPM and TRM students are required to take the same General Education and Core courses. The majors differentiate when student begin their specialization courses and electives. These credits are divided into four categories.

 

I. General Education 45 Credits

Social Sciences and Humanities

12 Credits
Mathematics and Statistics 8 Credits
English (Foreign Language) 20 Credits
Physical Education     3 Credits
Co-curricular Activities 2 Credits

II. Core Courses

120 Credits
Business Foundation Courses 32 Credits
 - Business Administration 20 Credits
 - Hospitality and Tourism   12 Credits
Professional Courses 88 Credits
 - Professional Foundation Courses 40 Credits
 - Hotel Professional Courses 32 Credits
 - Specialization Courses 16 Credits
III. Free Elective Courses 8 Credits
IV.  Practical Training and Co-operation Education 12 Credits

 

 

 

Curriculum Structure for Student ID 59 onwards

 

To graduate, students must complete a minimum requirement of 140 credits. The curriculum is divided into General Education Courses (32 credits), Specific Courses (90 credits), Free Elective Courses (6 credits), and Internship Courses (12 credits).

 

I. General Education Courses 32 Credits

Social Sciences and Humanities

12 Credits
Mathematics and Statistics 6 Credits
English (Foreign Language) 12 Credits
Physical Education     1 Credits
Co-curricular Activities 1 Credits

II. Core Courses

90 Credits
Business Foundation Courses 45 Credits
 - Business Administration 21 Credits
 - Hospitality and Tourism   24 Credits
Professional Courses 45 Credits
 - Professional Foundation Courses 33 Credits
 - Specialization Courses 12 Credits
III. Free Elective Courses 6 Credits
IV.  Practical Training and Co-operation Education 12 Credits

 

 

 
   
   
 

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